肉桂油系列
肉桂油
BOTANICAL NAME

BOTANICAL NAME

Cinnamomum Cassia L.

MAIN APPLICATIONS

MAIN APPLICATIONS

主要用于食用香料及碳酸饮料配方中

ORIGINAL

ORIGINAL

中国

PART OF THE PLANT USED

PART OF THE PLANT USED

干枝叶

HARVEST SEASONS

HARVEST SEASONS

春油：4-6月份；秋油：9到12月份

PRODUCTION METHOLD

PRODUCTION METHOLD

水蒸气蒸馏

Chemical Name
      Cassia Oil
CAS No. 84961-46-6 ; 8007-80-5
FEMA No. 2258
Physical-ChemicalProperties
APPEARANCE    肉桂特征性香气
COLOR 淡黄到黄色清澈液体
OPTICAL ROTATION -2- +2
DENSITY 20°C (g/ml) 1,045 - 1,060
REF.INDEX 1,6000 - 1,6150
GC PURITY 肉桂醛 > 75%
SHELF LIFE 至少一年
NATURAL STATUS 100%纯天然
Chemical Structure

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Main Ingredients
      肉桂醛，苯甲醛，乙酸肉桂酯，香豆素，邻甲氧基肉桂醛
Packaging
      200千克净重塑料桶或者钢塑桶
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